organic foods
01/20/2018 / By Isabelle Z.
Monsanto’s latest marketing ploy: Labeling GMOs as “biofortified”
GMOs have been getting a bad name for quite some time now, and it’s hardly surprising given the near-constant stream of evidence showing the harms caused by genetically engineered crops and the pesticides used on them. As people increasingly make an effort to avoid buying these products, Monsanto has come up with a new idea […]
01/18/2018 / By Russel Davis
Consumer concern rising: Research shows consumers are willing to pay more for organic food
Consumers appeared to be more willing to spend additional dollars on organic food products, and value organic purity in making purchasing decisions, according to a study published in the Journal of Agrobiotechnology Management & Economics. A team of researchers at the Iowa State University enrolled 129 adults aged 18 to 65 years old as part of the study. The […]
12/04/2016 / By Vicki Batts
US National Organic Standards Board votes to ban new genetic engineering tech from organic foods
Last week, the United States’ National Organic Standards Board (NOSB) unanimously voted to amend the current US standards for organic foods. Their update will place a ban on ingredients that are derived from new genetic engineering techniques from being used in certified organic products. The NOSB vote also serves as a recommendation from the organization […]
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